Only Lyon - Tourism and Conventions

Smør et Brød
Smør & Brød

Discover the excellent Danish cuisine at Smør & Brød. The alliance between the Nordic refined decoration of the restaurant and its cuisine will make you feel at home. So come and taste the housemade smørrebrød!
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Côté Restaurant
Côté Restaurant

Our restaurant offers creative cuisine prepared with fresh, seasonal produce in a bright, pleasant, relaxing setting, ideal for private or business dining.
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Go Mex cuisine et café mexicains
Go Mex cuisine et café mexicains

GoMex revisits famous Mexican burritos and tacos by preparing them in front of customers. Great for lunch, dinner or just for a cup of fair-trade coffee. GoMex offers a wide range of ingredients for your sandwiches.
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In Cuisine
In Cuisine

Under our magnificent glass, the sweet-salty counter In Cuisine welcomes you to enjoy a gourmet meal: hot or cold soup with spicy casserole foil, chocolate dessert ... Groups at lunch or dinner on reservation.
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Prairial
Prairial

Prairial breaks the codes with a brave new gastronomy by revealing the creativity of Gaëtan Gentil playing with seasons.
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La Gentilhordiere
La Gentilhordière

Housed in one of Lyon's oldest renovated inns, discover gourmet cooking not to mention a superb shaded terrace for when the sun is out.
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Giraudet Bellecour
Giraudet Bellecour

Come along and tuck into the quenelles made by Maison Giraudet, with crayfish, with pike, with truffles, etc., Nantua, tomato or financière sauces and seasonal soups.
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Le Mondrian
Le Mondrian

Here, we peel, cut and cook... House cooking and bistro atmosphere where 50's furniture and contemporary art mingle. A beautiful blend of cultures with a bonus, one of the most beautiful terraces in Lyon!
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Interview

Jean-François Mesplède
里昂的美食传统

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家。

quotes

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家,曾在2006到2009年度担任《米其林美食指南(le guide Michelin)》负责人。在里昂人眼里,从古国马时期开始就认为“民以食为天”!