Only Lyon - Tourism and Conventions

法国大餐

Le Bistrot du Potager #2

Le Bistrot du Potager #2 © Bistrot du Potager des Halles
Le Bistrot du Potager #2 © Bistrot du Potager des Halles
Le Bistrot du Potager #2 © Bistrot du Potager des Halles
Le Bistrot du Potager #2 © Bistrot du Potager des Halles
Le Bistrot du Potager #2 © Bistrot du Potager des Halles
A stone's throw from Les Brotteaux, Le Bistrot du Potager has seen the arrival of a younger sibling in the 6th district: Le Bistrot du Potager #2. A selection of dishes to share in a friendly and relaxed place.
Chef Pimousse prepares a daily set menu, a great selection of tapas and surprise specials. For a quick lunch, an aperitif or a dinner with friends, Cédric welcomes you from Tuesday to Saturday, for lunch and dinner, to spend a great moment around wines to be enjoyed with friends and also some great vintages. Relaxed and gourmet cuisine in a warm and modern setting.

Name of Chef

Pierre-Michaël MARTIN

Type of cuisne

Traditional cooking

Number of rooms

2

Maximum number of covers

80

Contact details

163 boulevard de Stalingrad 69006 Lyon 6ème

Tel. : 04 78 93 19 75

Rates

A la carte: 5 to 60 €
Menu of the day: 19 €.

Opening times

Open from Tue. to Fri. for lunch and dinner. Closed on bank hols. except on May 25th and 8th and Nov. 1st. Privatisation on request on Sat. for groups.

Booking

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Interview

Jean-François Mesplède
里昂的美食传统

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家。

quotes

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家,曾在2006到2009年度担任《米其林美食指南(le guide Michelin)》负责人。在里昂人眼里,从古国马时期开始就认为“民以食为天”!