Only Lyon - Tourism and Conventions

Giraudet Les Halles
Giraudet Les Halles

Come along and tuck into the quenelles, sauces, soups and ravioli made by Maison Giraudet in the heart of Les Halles de Lyon Paul Bocuse.
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La Taverne des 3 Gaules
La Taverne des 3 Gaules

The Taverne of the 3 Gaules is a unique place, the ancestor of the bouchon Lyonnais, which combines dishes, beers and wines, with culinary specialties inspired by the Gallic cuisine: in dish of day, formulas, fingerfood platters (evening) and feast.
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VoulezVous Grand Lyon
Voulez-Vous Grand Lyon

Come see Grand Lyon! Forget the clichés! Gone are the days of the Can-can , leave behind the feathers and the top hats…Make room for emotion, scenic performance and special effects!
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Café Comptoir Chez Sylvie
Café Comptoir Chez Sylvie

Continuing the tradition: more than just a slogan, this is a way of life for Sylvie, the owner of this new establishment. This Lyonnaise intends to pass on the cooking and cultural traditions of her region.
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CHENAVARD
CHENAVARD

In the heart of the historical district of the Presqu’île, in a contemporary setting with a warm and friendly atmosphere, come along and sample high-quality traditional cuisine prepared using fresh products.
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Pignol Emile Zola
Pignol Emile Zola

A restaurant and tearoom, Pignol offers modern and urban catering combining prompt service and quality.
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Burgundy Lounge
Burgundy Lounge

Burgundy Lounge is a gastronomic restaurant dedicated to the wines of Burgundy. In a cosy and refined setting, Chef Axel Ruga, serves home-made cuisine with fresh, high quality products like foie gras or truffles.
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La Maison
La Maison

A large bourgeois house that has retained all its charms and opens out onto a large garden, boasting huge internal volumes and interior decorating signed by the highly inspired designer François Dumas… This is home from home!
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Interview

Jean-François Mesplède
里昂的美食传统

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家。

quotes

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家,曾在2006到2009年度担任《米其林美食指南(le guide Michelin)》负责人。在里昂人眼里,从古国马时期开始就认为“民以食为天”!