Only Lyon - Tourism and Conventions

里昂美食

Le Val d'Isère

Le Val d'Isere ©
Le Val d'Isere © © Photo Fred Durantet
Le Val d'Isere © © Photo Fred Durantet
Le Val d'Isere © © Photo Fred Durantet
Le Val d'Isere © © Photo Fred Durantet
Le Val d'Isere © © Photo Fred Durantet
Le Val d'Isere ©
Le Val d'Isere ©
Le Val d'Isere ©
Le Val d'Isere ©
Opposite the Halles Paul Bocuse, this approved bouchon welcomes you to its convivial atmosphere to enjoy the traditional cuisine of Lyon, prepared with fresh products and great dexterity.

Services

Pets welcome, Wi-fi, Restaurant, Restaurant for children

Equipements

Terrace, Air conditioning

Langues parlées

English, French, Italian

Name of Chef

Olivier PERRE

Type of cuisne

Bouchon

Number of rooms

2

Maximum number of covers

100

Contact details

64 rue de Bonnel 69003 Lyon 3ème

Tel. : 04 78 71 09 39

Rates

A la carte: 15 to 30 €
Tasting menu: 26 €
Dish of the day: 10.50 €
Menu of the day: 16.90 €.
Group rate available for > 30 people.

Opening times

Open from Mon. to Fri.: noon-2 pm and 7 pm-10 pm. Closed on bank hols and from Aug. 1st to 15th.

Booking

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Interview

Jean-François Mesplède
里昂的美食传统

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家。

quotes

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家,曾在2006到2009年度担任《米其林美食指南(le guide Michelin)》负责人。在里昂人眼里,从古国马时期开始就认为“民以食为天”!