Only Lyon - Tourism and Conventions

里昂老式餐厅

Le Laurencin

Le Laurencin © © Photo Fred Durantet
Le Laurencin © © Photo Fred Durantet
Le Laurencin ©
Le Laurencin © © Photo Fred Durantet
Le Laurencin ©
Le Laurencin ©
Le Laurencin ©
Le Laurencin © © Photo Fred Durantet
Le Laurencin © © Photo Fred Durantet
Discover specialities of this Lyonnais bouchon: quenelle, sausage in brioche, tablier de sapeur, chitterling sausage, liver terrine, cervelle des canuts or praline tart and crème brûlée.
Salade lyonnaise, pike quenelles, sausage in brioche, tablier de sapeur (breaded tripe), andouillette sausage, gâteau de foie (chicken liver cake), tripes lyonnaises, gras double (tripe with onions), gratin dauphinois, cervelle des canuts (cheese dip), praline tart, profiteroles, crème brûlée. Terrace.

Services

Pets welcome, Wi-fi

Equipements

Terrace, Car park, Pay car park, Parking

Langues parlées

English, Spanish, Italian, Japanese

Type of cuisne

Bouchon

Number of rooms

2

Maximum number of covers

75

Contact details

24 rue Saint-Jean 69005 Lyon 5ème

Tel. : 04 78 37 97 37

Fax. : 04 72 31 08 25

Rates

Adult menu: 15 to 20 €
Child menu: 9 €.

Opening times

Open daily: 11:30 am-11:30 pm.

Booking

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里昂老式餐厅标志

这个标志是里昂主厨们和里昂旅游局联合里昂商会联合船板的,保证您能享用正宗里昂优质美食

里昂老式餐厅标志
Lyon City Card The essential pass you need to ensure you get the most out of your stay in Lyon !
Guided tours From our unavoidables visits to our unusual tours, enjoy Lyon’s highlights !

Interview

Jean-François Mesplède
里昂的美食传统

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家。

quotes

让.弗朗索瓦.梅斯普莱德(Jean-François Mesplède),美食作家,曾在2006到2009年度担任《米其林美食指南(le guide Michelin)》负责人。在里昂人眼里,从古国马时期开始就认为“民以食为天”!